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Criollo Takes Over Humo with Chefs Olvera & Arellano

  • Zadún, a Ritz Carlton Reserve, San José del Cabo, BCS 23400|
  • Presented By: Humo |
  • Dates: December 14, 2024 |
  • Location: Humo |
  • Phone: (624) 172-9000 |
  • Time: 6:00 PM to 10:30 PM |
  • Price: HUMO DECEMBER 14TH, 6:00 P.M. Four-course menu $2500 MXN Pairing $1,400 MXN |

Overview

Zadún, a Ritz-Carlton Reserve, proudly presents an extraordinary four-course menu crafted by the culinary masters behind Michelin-recommended Criollo. Join us at Humo for two unforgettable night, where Chef Luis Arellano, renowned for his innovative blend of Oaxacan heritage and contemporary techniques, partners with 2024 Chef Mentor Enrique Olvera, celebrated for his creative reimagination of Mexican cuisine.

Indulge in a thoughtfully curated menu that captures the essence of Oaxaca's rich flavors and showcases the boundless artistry of these world-renowned chefs.

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