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Mayan & Baja Spring Asado with Chef Wilson Alonzo

Overview

Celebrate spring at Esperanza with a Mayan-inspired cookout by Chef Wilson Alonzo, recently honored as the Best Local Chef at the prestigious Best Chef Awards 2023, and our Chef Raul Soto for a Baja seafood-driven asado and Mayan pib-style experience, bridging the flavors from the Mayan to the Baja peninsula.

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