Bagatelle

Opening this December, Bagatelle adds to Los Cabos a great touch of the French Mediterranean cuisine with a signature menu created by the Chefs Rocco Seminara and Marco Estrada. Who have created an excellent gastronomic experience made with fresh and local ingredients combined with the imported touch of the chain Bagatelle. The chain Bagatelle is located worldwide in top destinations like Tulum, Buenos Aires, Rio de Janeiro, Miami, New York, Punta del Este, London, Dubai, St. Tropez, St. Barth, and Courchevel. Now it is possible to enjoy it at the Mexican capital of golf. The venue combines the elegance of the navy blue of the French Rivera and a sophisticated ambiance harmoniously integrated with the paradise that is Los Cabos. The place has been designed to be a very comfortable place for the guests to enjoy themselves, producing the perfect setting for an elegant and relaxed lunch or dinner, or an afternoon by the poolside. This new site in town is ideal for those seeking the pleasures of life, great drinks, delicious food, popping champagne, or delighting in a glass of wine; while being taken care of by an outstanding crew. The time spent at a Bagatelle’s table will set up a new standard of hospitality that will remain in the minds of their visitors as one of their best times.