Los Cabos Seafood Restaurants
Fresh seafood constitutes the backbone of the Los Cabos cuisine. Take a stroll along the Cabo San Lucas waterfront restaurants past Lorenzillo’s or Los Claros and scents of fresh fish, local lobster, shrimp and crab dishes tantalize you to pull up a chair for a feast. If oysters or ceviche dishes are more your taste, try El Farallon at the Waldorf Astoria in Los Cabos Pedregal. Many eateries in Los Cabos are rated as the top/best maritime eateries in the world. It simply doesn’t get any fresher than selecting the bounty of the sea from the menu in Los Cabos.